At Einsiedlerplatz 7, Venus had transformed the space into a festive haven, hosting her much-anticipated Parol lantern workshop
Inside, tables were adorned with vibrant colored paper, bamboo sticks, and glittering stars, ready for crafting. Venus, with her boundless energy and welcoming smile, demonstrated how to assemble the parols. Her hands moved deftly as she explained the tradition behind the star-shaped lanterns.
Meanwhile, the buffet was a feast of Filipino favorites: steaming trays of lechon kawali, pancit, fried fish, and Curry. Desserts beckoned with colorful cakes, chocolate treats, and the highlight of the night—Angelato ice cream.
The rich flavors of ube, mango, and Coconut were instant hits, with people coming back for seconds and thirds. “Just one more scoop!” became the unofficial mantra of the evening.
Every now and then, someone would jump up to the karaoke machine, crooning classics from Saving all my love to Hopelessly devoted.
The entire room would erupt in cheers, whether the singing was pitch-perfect or hilariously off-key. The Rambak Christmas party was one for the ages.